Luxury Mince Pies, a longstanding Christmas favourite

Walkers Luxury Mince Pies, baked delicacies that are an essential part of British Christmas celebrations.  Stemming from a historic Scottish legacy, mince pies have been a Christmas favourite ever since the Walker highland bakery began making them back in 1898.  No British Christmas would be complete without them.  They make a great gift for those  who love a bit of British tradition.

Six luxury pies made with high quality ingredients; a creamy rich filling made of sultanas, currants, spices and apples lovingly wrapped in a crumbly shortbread crust.  With each bite, enjoy the rich and deep flavours of Christmas.  It’s always a smart idea to keep a box of Walkers Luxury Mince Pies on hand to offer when friends and family pop in to wish a Happy Christmas.  The pies are ready to serve and can be eaten as is, they can be plated up and served with a steaming cup of tea in no time.  But to enhance their rich flavour and taste them at their best, mince pies  should be gently heated and served with a dollop of rich cream.

Even Father Christmas loves to receive mincemeat pies when he’s making his rounds. Children all over Great Britain leave him and his reindeer a plateful before bedtime on Christmas Eve, hoping to find an empty plate, save for a few crumbs, the next morning!

Principle characteristics:

• Pack of 6 luxury mince pies made with high quality ingredients
• Walkers bakery began making their iconic mince pies in 1898
• Makes a great gift for friends and family or anyone who appreciates a bit of British tradition
• Available in 372g boxes, pack of 6 pies
• Suitable for vegetarians
• Ready to serve as is or can be heated and served with cream
• A favourite of Father Christmas and his reindeer