Colman’s Tartare sauce 144g
Colman’s Tartare sauce 144g
3.65€
35 in stock
Marca: COLMAN’S
A perfect match for fish and chips.
Ingredienti: Spirit Vinegar, Rapeseed Oil, Water, Glucose Fructose Syrup, Sugar, Gherkins (8%) (Gherkins, Salt, Water, Lactic Acid), Salt, Pasteurised EGG Yolk Powder, Modified Potato Starch, Capers (1.3%), MUSTARD Flour, Thickener (Xanthan Gum), Parsley, Garlic Powder, Preservative (Potassium Sorbate).
Colman's Tartare Sauce is the best condiment for your fish and chips! A creamy sauce made with gherkins and capers. The main ingredients of Colman's tartare sauce are produced in Britain, with parsley grown in Norfolk and free-range British eggs. Tartar sauce takes its name from the steak tartare, with which it was commonly served in France in the 19th century. Recipes for tartar sauce have been found in English cookbooks dating back to the mid-19th century, including a recipe in Modern Cookery for Private Families from 1860.
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